Why recepie famous for?
Ingredients
IngredientsBeef or mutton meat with bone 1 kg
Garlic cloves 10 (chopped)
Ginger 1 tsp (fine slice)
Onion 1
Whole black pepper 1 tsp (crushed)
Coriander seed 1 tsp (roasted and crushed)
Cumin seeds 1 tsp (crushed)
Turmeric powder ½ tsp
Salt to taste
Oil 2 tbsp
Water as required
Instructions
Cooking DirectionsTake meat with fat & bone on it.
Take medium size cooking pot, put on the fire, put oil, as the oil get warm, put chopped onion, garlic cloves crushed, slice ginger, stir it for couple of minutes.
Put meat into the pot stir it for couple on minutes.
Add crushed black pepper, roasted coriander seed crushed,
cumin seeds crushed, turmeric powder,and salt, stir it for some minutes.
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